
Product Insights
Sweet Chilli Sauce is a condiment that falls under the Dressings and sauces family (PNNS groups: Fat and sauces, Dressings and sauces). It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with very high sugar (26 g/100 g) and notable salt (2.56 g/100 g) while containing virtually no fat or protein. Although the product is vegan and free from animal fats, it includes additives such as sucralose, acetic acid and paprika extract, and its high sugar and salt levels mean it should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sauce, this Sweet Chilli Sauce contains more than double the sugar (26 g vs 10.95 g per 100 g), virtually no fat, and about half the salt (2.56 g vs 5.02 g per 100 g).
Ingredients
Water, Red Chillies (20%), Glucose-Fructose Syrup, Sugar, Ground Garlic (6%), Pickled Garlic (5%) [Garlic, Water, Salt, Acid (Acetic Acid)], Modified Tapioca Starch, Acid (Acetic Acid), Salt, Sweetener (Sucralose), Colour (Paprika Extract).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sweet Chilli Sauce.








