
Product Insights
Weetabix Crunchy Bran is a plant‑based breakfast cereal classified in the Cereals and potatoes (breakfast cereals) food family. It earns a Nutri‑Score of A thanks to its high protein (13 g) and very high fiber (22 g) per 100 g, although it contains a relatively high amount of sugar (14 g) and added salt (0.58 g). Classified as a processed food (NOVA 3), it contains gluten from wheat bran and whole‑grain wheat, includes added vitamins and minerals, and has no listed additives.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast cereal, this Weetabix Crunchy Bran provides similar sugar (14 g vs 14.13 g per 100 g), substantially more protein (13 g vs 10.15 g) and fiber (22 g vs 8.26 g), while its salt content is less than half the average (0.58 g vs 1.77 g).
Ingredients
Wheat Bran (52%), Wholegrain Wheat (30%), Oat Bran (12%), Sugar, Malted Wheat Flour, Salt, Calcium, Niacin, Iron, Riboflavin (B2), Vitamin B6, Thiamin (B1), Folic Acid, Vitamin D, Vitamin B12.
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Frequently Asked Questions
Everything you need to know about Weetabix, Crunchy Bran.










