
Product Insights
The Vegetable Stock Cube is a vegan-friendly, ultra‑processed bouillon (NOVA 4) designed for rehydrating into broth. It delivers modest protein (7.9 g/100 g) and low fat, but contains an extremely high salt level (30.4 g/100 g) and modest sugar, with no assigned Nutri‑Score. Belonging to the broths and stocks dietary family, it provides added calcium, iron, niacin and thiamin, yet includes palm oil and flavor enhancers (E621, E635) that may be concerning for some consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dehydrated broths, this cube has far more salt (30.4 g vs 5.4 g per 100 g), lower sugar and fat, higher protein (7.9 g vs 5.4 g), and markedly less fiber.
Ingredients
For a tasty stock dissolve 1 cube in 190ml of boiling water. No artificial preservatives INGREDIENTS (GREATEST FIRST): Salt, Potato Starch, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Glucose Syrup, Flavour Enhancers (Monosodium Glutamate, Disodium 5'-ribonucleotides), Onion Extract, Flavourings, Palm Oil, Yeast Extract (contains Barley), Tomato Powder, Sugar, Dried Herbs (Parsley, Bay, Thyme), Black Pepper Extract. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.
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Frequently Asked Questions
Everything you need to know about Vegetable Stock Cube.







