
Product Insights
Vegetable Stock Cubes are a plant‑based broth product designed for rehydration in cooking. They belong to the vegetables dietary family, carry a NOVA 4 classification indicating ultra‑processed status, and lack a Nutri‑Score rating. While low in sugar and providing modest protein, they are high in fat, saturated fat, and especially salt, which may be a concern for sodium‑sensitive diets.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average dried products, this vegetable stock cube contains far less sugar but markedly higher fat, saturated fat, and salt levels per 100 g.
Ingredients
Salt, Palm Oil, Corn Starch, Yeast Extract, VEGETABLES (4.5%) (Onion Powder, Dried Carrot, Tomato Powder, Dried Celery, Dried Leek, Dried Cabbage), Natural Flavourings (contains Celery), Sugar, Dried Parsley, Onion Extract, Carrot Extract, Garlic Powder, Turmeric Powder, Antioxidant: Extracts of Rosemary
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Vegetable Stock Cubes.







