Why is Roshen Konafetto classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product uses refined wheat flour, added sugars, isolated cocoa powder and multiple industrial ingredients, which places it in NOVA group 4. Its additive list includes soy lecithin (E322), artificial flavorings such as vanillin and chocolate flavour, and caramel colour (E150).

How does the high sugar and saturated‑fat content of Roshen Konafetto affect people with diabetes or cardiovascular risk?

With 42.9 g of sugar and 13.1 g of saturated fat per 100 g, the snack can cause rapid blood‑glucose spikes and raise LDL cholesterol, which may worsen glycaemic control in diabetics and increase heart disease risk for those with cardiovascular concerns.

Is Roshen Konafetto suitable for vegan, keto, halal, or gluten‑free diets?

The snack is halal certified but it contains wheat flour (gluten) and soy lecithin, so it is not gluten‑free. It also includes dairy‑free but non‑vegan wheat, and its high carbohydrate content makes it unsuitable for keto. Therefore it is only compatible with halal diets, not vegan, keto, or gluten‑free plans.

Roshen • 140g

Konafetto Cocoa

Sugary Snacks

Product Insights

Roshen Konafetto is a wafer‑type sweet snack belonging to the Sugary snacks and Biscuits & cakes groups, marketed as a halal‑certified confection. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature and the presence of additives such as soy lecithin (E322), artificial flavorings and caramel. While it provides 3.6 g of dietary fiber per 100 g and contains no trans‑fat, it is very high in sugars (42.9 g), saturated fat (13.1 g) and calories (approximately 526 kcal), making it a treat rather than a nutrient‑dense option.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal515 kcal

Fat54.3 g

Saturated Fat25.7 g

Carbohydrates61.7 g

Sugars42.3 g

Comparative Analysis

Compared with the average sweet snack, Roshen Konafetto contains roughly 48 % more sugar (42.9 g vs 28.98 g), 55 % more total fat (27.4 g vs 17.65 g) and nearly double the saturated fat (13.1 g vs 7.8 g), while its salt level (0.06 g) is well below the category average of 1.98 g.

Ingredients

Wafer: wheat flour, sugar, starch, fat-reduced cocoa powder, coconut oil, soy lecithin, vegetable juice and caramel, artificial flavorings (vanillin). Filling: sugar, vegetable fat (non-hydrogenated palm oil, sunflower oil), fat-reduced cocoa powder, coconut oil, wheat flour, food starch, artificial flavorings (vanillin, chocolate), salt, soy lecithin, vegetable juice and caramel.

84%

35%

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