
Product Insights
Brioche Francaise is a French‑style sweet brioche classified under the sugary snacks and pastries groups. It carries a Nutri‑Score of E and is labeled as ultra‑processed (NOVA 4), containing added sugars (14 g per 100 g), saturated fat (9.2 g per 100 g), 1 g of salt, and additives E471, E481 and ethanol. Nevertheless, it provides 7 g of protein and 1.8 g of fiber per 100 g, with an energy value of 362 kcal, which is comparable to similar bakery items.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet pastries, this brioche has slightly lower sugar, total fat and salt than the category averages, but its saturated fat content is a bit higher.
Ingredients
Weizenmehl, Zucker, 10 % Butterreinfett, Hühnereier, Wasser, 5 % Crème fraîche, Sauerteig (Weizenmehl, Wasser, Speisesalz), Backhefe, Speisesalz, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), natürliches Aroma, Aroma, Ethanol.
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Frequently Asked Questions
Everything you need to know about Brioche Francaise.











