Why is Tartelettes chocolat au lait caramel au beurre salé classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA 4 because it is made from refined wheat flour, milk chocolate, added sugars and several industrial ingredients such as glycerol (E422) and a natural flavouring, which are typical of ultra‑processed foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 33 g of sugar per 100 g, the tartlets can cause a rapid rise in blood glucose, making them unsuitable for regular consumption by people with diabetes; the 0.5 g of salt per 100 g is moderate but can contribute to higher blood pressure in hypertensive individuals, so intake should be limited.

Based on the ingredient list, is this product suitable for strict diets like vegan, keto, halal, or gluten‑free?

No, the tartlets contain wheat flour (gluten), milk chocolate, butter, eggs and dairy‑based ingredients, so they are not vegan, not gluten‑free, and contain too many carbohydrates for a keto diet; halal suitability cannot be confirmed without specific certification.

Lidl, Sondey • 135 g

Tartelettes chocolat au lait caramel au beurre salé

Sugary Snacks

Product Insights

These milk chocolate caramel with salted butter tartlets are a sugary‑snacks type biscuit that offers a rich, indulgent flavor. With a Nutri‑Score of E and classified in NOVA group 4, they are high in sugar (33 g), fat (27 g, saturated 15 g) and contain 0.5 g of salt per 100 g, reflecting a less‑healthy nutritional profile. Nonetheless, they provide about 6 g of protein, 2 g of fiber and carry a Rainforest Alliance label, giving them a modest environmental credential.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal532 kcal

Fat27 g

Saturated Fat15 g

Carbohydrates65 g

Sugars33 g

Comparative Analysis

Compared with the average sweet snack, these tartlets contain more sugar, fat and saturated fat and deliver about 27 % more calories, while their salt level is below the typical range.

Ingredients

33% farine de blé, 21% chocolat au lait (sucre, beurre de cacao**, poudre de lait entier, pâte de cacao arôme naturel de vanille, émulsifiant: lécithines (soja)), 20% caramel au beurre salé (sirop de sucre inverti, lait concentré sucré (lait, sucre), sucre, 3% beurre salé (lait, sel), humectant: glycérol, 0,3% caramel (sucre, eau), arôme naturel, gélifiant: pectines), sucre, beurre concentré (lait), 6,5% ceufs, huile de colza, graisse de coprah, lait entier en poudre, sel. Traces éventuelles de fruits à coque et d'arachides.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.