
Product Insights
Cookies Double Chocolate are a 225 g pack of vegan‑labelled double chocolate cookies produced by Sondey. They belong to the sugary snacks and biscuits‑and‑cakes PNNS groups but carry a Nutri‑Score of E and are classified in NOVA group 4, reflecting their ultra‑processed nature and a nutritional profile that is high in fat (26 g), saturated fat (14 g), sugars (37 g) and energy (499 kcal) per 100 g, while providing moderate protein (5.8 g) and 5 g of fiber. The recipe uses sustainable palm oil and is free from animal ingredients, yet it contains gluten and may have traces of milk, egg, nuts and soy, which are important for consumers with allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet snacks, this cookie contains markedly more sugar (37 g vs 28.98 g), fat (26 g vs 17.65 g) and saturated fat (14 g vs 7.8 g), while offering higher fiber (5 g vs 3.07 g) and lower salt (0.67 g vs 1.98 g).
Ingredients
sugar, wheat flour, cocoa mass*, palm fat, 2% cocoa powder*, wheat starch, glucose syrup, raising agents: diphosphates, sodium carbonates, cocoa butter*, emulsifier: lecithins, table salt, may contain traces of milk, egg, nuts and soy,
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Frequently Asked Questions
Everything you need to know about Cookies Double Chocolate.











