
Product Insights
California roasted and salted pistachios are sold in a 250 g bag and consist of 98.5 % pistachio nuts plus a pinch of salt, with no additives and a vegan certification. The snack falls under the Salty snacks and Nuts groups in the PNNS classification, carries a Nutri‑Score of C and is classified as a NOVA 3 processed food, indicating moderate processing with simple ingredients. Nutritionally, it is high in fat and saturated fat, provides a high amount of fiber (about 12 g per 100 g), contains moderate salt (1.5 g per 100 g) and sugar (7.7 g per 100 g), offering a protein‑rich, plant‑based option but also delivering a significant calorie load typical of nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 7.7 g of sugars per 100 g, it exceeds the average 6.4 g found in typical salty snack categories, while its 1.5 g of salt is well below the category average of 3.6 g, and its high fiber content of 12 g surpasses the average 9.3 g, making it a sweeter but lower‑sodium, fiber‑rich alternative.
Ingredients
98,5% pistachio nuts, salt,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pistaches de Californie grillées et salées.











