Carat, Netto MD • 150 g
Röstzwiebeln
Product Insights
Röstzwiebeln are a plant‑based fried onion snack made from onions, palm oil, wheat flour and salt, classified under the vegetables group in the PNNS system. They carry a Nutri‑Score of E and belong to NOVA group 3, reflecting a processed product that is high in fat (44 g per 100 g), saturated fat (21 g), moderate in salt (1.2 g) and sugars (9 g), and deliver 590 kcal per 100 g. Although they provide 5 g of fiber and 6 g of protein, the overall nutritional profile is energy‑dense and should be consumed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Röstzwiebeln contain about 44 g fat, 21 g saturated fat, 1.2 g salt and 9 g sugars per 100 g, far exceeding the category averages of 1.4 g fat, 0.3 g saturated fat, 0.7 g salt and 3.6 g sugars, and they deliver roughly 590 kcal versus the typical 83 kcal.
Ingredients
Zwiebeln, Palmöl, Weizenmehl, Speisesalz
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Frequently Asked Questions
Everything you need to know about Röstzwiebeln.
