
Product Insights
Kidney Bohnen are canned red kidney beans belonging to the legumes family, offering a low‑fat, low‑sugar profile with 6.5 g of fiber per 100 g. The product carries a Nutri‑Score of B and is classified in the NOVA 3 group, indicating a moderately processed food without added sugars or additives. While the salt level (0.4 g per 100 g) is modest, the protein content (7.3 g) is lower than typical bean products, which may be a consideration for high‑protein diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average canned legumes, this product contains much less sugar, fat, saturated fat, salt, energy and carbohydrates, but also provides less protein and slightly less fiber than the category averages.
Ingredients
Kidney-Bohnen, Wasser, Speisesalz.
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Frequently Asked Questions
Everything you need to know about Kidney Bohnen.










