
Product Insights
Creamy coconut milk by Ming Chu is a plant‑based milk alternative classified in the plant‑based milk substitutes group. Per 100 g it delivers 169 kcal, 17 g of fat (all of it saturated) and only 2.1 g of sugars, resulting in a Nutri‑Score of E and a NOVA 4 ultra‑processed rating; the high saturated‑fat content is a nutritional drawback despite its low sugar and salt levels. The product also contains stabilisers (xanthan gum), guar gum and carrageenan as additives, which contribute to its processing level but keep it vegan and suitable for dairy‑free cooking.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk, this coconut milk has about one‑third the sugar and a quarter of the salt, but more than double the fat and saturated fat, giving it a higher energy value of 169 kcal per 100 g.
Ingredients
Kokosnuss, Wasser, Stabilisator: Xanthan, Guarkernmehl; Emulgator: Carrageen.
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Frequently Asked Questions
Everything you need to know about Kokosnussmilch cremig.









