PAPA JOE'S • 300ml
Curry Mango
Product Insights
Curry Mango is a fruit‑infused curry sauce marketed by Papa Joe’s, classified in the Fat and Sauces group of dressings and sauces. It carries a Nutri‑Score of D and falls into NOVA group 4, reflecting its high levels of sugar (16.3 g per 100 ml) and moderate salt (1.5 g per 100 ml), as well as the presence of additives E14xx and E415. The sauce also contains allergens such as milk, mustard and celery, making it unsuitable for those with those sensitivities despite its appealing mango‑curry flavor.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical sauces, Curry Mango contains considerably more sugar (14.4 g vs 10.9 g) and fat (22 g vs 12 g) per 100 g, slightly less saturated fat, much lower salt, and delivers roughly 277 kcal versus the average 183 kcal.
Ingredients
Wasser, Rapsöl, Zucker, Branntweinessig, 10 % Mangopüree, modifizierte Stärke, Speisesalz, Gewürze (enthält Senf), Milcheiweiß, 0,5% Curry (enthält Sellerie, Senf), Verdickungsmittel: Xanthan, Zitronensaftkonzentrat,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Curry Mango.
