
Product Insights
Cannelloni with cream cheese and spinach is a ready-to-eat stuffed pasta that belongs to the cereals and potatoes group. It carries a Nutri-Score of D and is classified in the NOVA 3 category, reflecting moderate processing and the presence of several added ingredients such as cheese, eggs, and wheat flour. While it provides 7.4 g of protein per 100 g and a modest sugar level, its saturated fat (6.3 g) and salt (0.98 g) are relatively high, and it contains allergens including milk, eggs and gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average stuffed‑pasta product, this cannelloni contains considerably less sugar (2.7 g vs 9 g) and salt (0.98 g vs 2.96 g) but about 80 % more fat (12.3 g vs 6.94 g).
Ingredients
50% Cannelloni mit Frischkäse-Spinat-Füllung (36 % Frischkäse' [Frischkä - se, Speisesalz], Hartweizengrieß, Wasser, 10% Spinať?, 3% Emmentaler Stärke, Vollei, Eigelb, Rapsöl, Paniermehl [Weizenmehl, Hefe, Speisesalz], Weizenmehl, Speisesalz, Zucker, Gewürze), 30,75% Käse-Sahne-Sauce (Vollmilch, Schlagsahne', Wasser, 7,0% Gorgonzola g.U.5, Weizenmehl, 4,8% schnittfester Mozzarella, 3,2% Emmentaler, 2,6 % Edelpilzkäse Stärke, Speisesalz, Gewürze), 13% Tomatensauce (Tomatenpüree, Rapsöl, Zwiebeln, Porree, Zucker, Speisesalz, Champignons, Kräuter, Weizenmehl, Stärke, Weizenstärke, Knoblauch, Gewürze), 3,75% Würzsauce (Wasser, Rapsöl, Kräuter, natives Olivenöl, Knoblauch, Weizenmehl, Speisesalz, Weizenprotein), 2,5% Emmentaler. Das Produkt kann Spuren von Sellerie enthalten. Entspricht bezogen auf das Gesamterzeugnis: 1 18,0% Frischkäse, 2 5,0% Spinat, 3 5,0% Emmentaler, 4 6,1 % Schlagsahne, 5 2,2% Gorgonzola g.U., 61,5% schnittfester Mozzarella, 7 0,8 % Edelpilzkäse
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Frequently Asked Questions
Everything you need to know about Cannelloni Frischkäse-Spinat.












