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Mango Streifen
Product Insights
Mangostreifen are dried mango strips classified as a plant‑based, gluten‑free snack falling under the Fruits and vegetables and Dried fruits groups. They carry a Nutri‑Score of D and belong to NOVA group 3, reflecting a high sugar content of 68 g per 100 g while providing low fat (1 g), low saturated fat (0.3 g) and low salt (0.08 g). The product is vegan and vegetarian but contains the preservative sulfur dioxide and may have trace amounts of nuts and peanuts, which are important considerations for allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dried‑fruit snack, Mangostreifen contain significantly more sugar (68 g vs 48.5 g) and slightly fewer calories, while offering markedly lower fat, saturated fat and salt.
Ingredients
Mango-Streifen (getrocknet), Kartoffelstärke, Antioxidationsmittel: Schwefeldioxid Kann Spuren von Schalenfrüchten und Erdnüssen enthalten. Mango
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Frequently Asked Questions
Everything you need to know about Mango Streifen.
