
Product Insights
Scharfer Grieche is a 125 g spicy feta cheese spread from Germany, marketed as gluten-free. It delivers 33 g of fat (including 11.6 g saturated fat), 12.7 g of protein, 0.6 g of sugar and 1.73 g of salt per 100 g, providing 365 kcal, and carries a Nutri-Score of D and a NOVA 4 classification. The spread is made of 76 % sheep- and goat-milk feta, rapeseed oil, garlic, chili, paprika, parsley, modified starch and sorbic acid preservative, contains the milk allergen and the additives E200 (sorbic acid) and an unspecified E14xx, which contribute to its ultra-processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cheese spreads, Scharfer Grieche contains more total fat (33 g vs 25 g) and higher calories (365 kcal vs 323 kcal) but less saturated fat (11.6 g vs 15.3 g), lower salt (1.73 g vs 3.31 g) and lower sugar (0.6 g vs 1.83 g).
Ingredients
76% FETA g.U. (Schafs - und Ziegenmilch), Rapsöl, Knoblauch, Chili, Salz, Gewürzextrakte, Paprika edelsüß, modifizierte Stärke, Petersilie, Konservierungsmittel: Sorbinsäure
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Frequently Asked Questions
Everything you need to know about Scharfer Grieche.










