
Product Insights
Tomato sauce with herbs is an organic, vegan condiment that belongs to the Fat and sauces group (Dressings and sauces). It carries a Nutri-Score of A and is classified as NOVA 3, indicating a moderately processed product with low fat (2.1 g per 100 g), low saturated fat (0.3 g), low sugars (4.4 g) and a modest salt level (0.79 g). While its high vegetable content (about 97% tomatoes and herbs) and low energy (50 kcal) are positive, the moderate salt amount and limited protein (1.6 g) may be less suitable for low-sodium or high-protein needs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for tomato sauces, this product contains far less fat, saturated fat, sugar, salt and calories, while its protein (1.6 g) and fiber (1.1 g) are slightly below typical levels.
Ingredients
Tomaten* 55 %, Tomaten* passiert 22 %, Tomatenmark* zweifach konzentriert 10%, Zwiebeln* 8%, natives Olivenöl extra* , Kräuter* 1,3% (Petersilie* , Basilikum* , Thymian* Oregano* , Majoran* , Rosmarin*), Meersalz, Knoblauch* , Pfeffer* , Zitronensaftkonzentrat* *aus biologischer Landwirtschaft.
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Frequently Asked Questions
Everything you need to know about Tomatensauce Kräuter.











