Arla • 400g
Arla Kaergarden Balance
Product Insights
Arla Kaergarden Balance is a spreadable butter blend marketed in Germany, consisting mainly of water, butter, rapeseed oil and lactic cultures. It falls within the spreadable fats dietary family, carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a high fat content (57 g per 100 g) and saturated fat (19 g) while containing very low sugars (0.3 g) and salt (0.01 g). The product lists milk as an allergen and is suitable for refrigeration after opening to preserve its texture.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, Kaergarden Balance contains roughly double the fat (57 g vs 29.8 g) and saturated fat (19 g vs 10.2 g), yet its sugar (0.3 g) and salt (0.01 g) levels are dramatically lower than the typical 23.5 g of sugar and 1.37 g of salt found in the category.
Ingredients
Wasser, Butter (32%) , Rapsöl (31%), Milchsäurekulturen (enthält Milch).
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Frequently Asked Questions
Everything you need to know about Arla Kaergarden Balance.
