
Product Insights
Peanut Butter is a plant‑based spread that belongs to the legumes food group, containing 90 % peanuts. It carries a Nutri‑Score of C and falls in NOVA group 3, indicating a processed product with high fat (50 g per 100 g), high saturated fat (8.9 g), moderate sugars (10 g) and low salt (0.65 g). While it provides substantial protein (25 g) and fiber (7.7 g), the elevated fat and sugar make it energy‑dense and less suitable for low‑calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for spreads, this peanut butter provides roughly three times more fat (50 g vs 15 g) and double the sugars (10 g vs 4 g), yet its salt level is lower than the typical 2.3 g per 100 g.
Ingredients
90% Erdnüsse, Zucker, ganz gehärtete pflanzliche Fette (Baumwollsaat, Raps), Salz
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Frequently Asked Questions
Everything you need to know about Peanut Butter.












