
Product Insights
Brooklea Greek 0% Fat Authentic Greek Yogurt is a plain, strained yogurt that belongs to the milk and yogurt subgroup of dairy products. It carries a Nutri‑Score of A and is classified in NOVA group 1, reflecting its minimal processing, zero added sugars, very low fat (0.3 g), low saturated fat (0.1 g), low salt (0.09 g) and a high protein content of 10.4 g per 100 g. The only allergen present is milk, and because it is zero‑fat it provides little fat‑soluble vitamins, which may be a drawback for consumers relying on dairy fat for those nutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this product contains about half the sugar (3.5 g vs 7.46 g), a tenth of the fat (0.3 g vs 5.97 g) and roughly one‑tenth of the salt (0.09 g vs 1.03 g) per 100 g.
Ingredients
Natural Yogurt (milk), Yogurt Cultures
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Frequently Asked Questions
Everything you need to know about Brooklea Greek 0% Fat Authentic Greek Yogurt.











