
Product Insights
Light soy sauce is a vegetarian condiment that falls under the Fat and sauces and Dressings and sauces groups. It provides very low fat (0.5 g) and saturated fat (0.1 g) and modest calories (46 kcal per 100 g) but contains a high amount of salt (12.5 g) and moderate sugars (8.2 g, resulting in a Nutri‑Score of E). The product is classified as NOVA 4 ultra‑processed and includes the colour additive ammonia caramel (E150c), which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, this light soy sauce has dramatically less fat (0.5 g vs 12 g) and saturated fat (0.1 g vs 2.1 g), a salt level more than double the typical 5 g (12.5 g), and slightly lower sugar (8.2 g vs 10.9 g).
Ingredients
water, soy sauce extract (20%) (water, defatted soya bean,salt, roasted wheat), salt, sugar, colour: ammonia caramel
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Frequently Asked Questions
Everything you need to know about Light soy sauce.




