
Product Insights
Sweet chilli Houmous is a plant‑based dip from The Deli, classified in the “Fat and sauces” and “Dressings and sauces” families. It carries a Nutri‑Score of A and a NOVA 3 rating, offering high protein (7.2 g) and fiber (4.6 g) per 100 g while keeping added sugars low (4.4 g) and salt negligible. However, its fat content (17.2 g) and overall energy (256 kcal) exceed the typical hummus range, and it contains three food additives (E202, E260, E330) and sesame, which may be allergenic.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this hummus has considerably more fat and calories, markedly less sugar and salt, and far more protein and fiber.
Ingredients
COOKED CHICKPEAS (53%) (Chickpeas, Water), Water, Rapeseed Oil, Sesame Seed Paste, Sugar, CHILLI SAUCE (3%) (Red Bell Pepper, Chilli Pepper, Salt, Acid: Acetic Acid; Water, Antioxidant: Citric Acid; Preservative: Potassium Sorbate), Concentrated Lemon Juice, White Wine Vinegar, Garlic Purée, Cornflour, Salt, Chilli Powder, Preservative: Potassium Sorbate; Cumin, Oregano, Garlic Powder.
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Frequently Asked Questions
Everything you need to know about Sweet chilli Houmous.













