
Product Insights
Tempura Chicken Mini Fillets are bite‑size breaded chicken pieces marketed by Aldi and belong to the meat family (pnns_groups: Fish Meat Eggs). They carry a Nutri‑Score of A thanks to high protein (18 g per 100 g) and low sugar (0.5 g per 100 g), but the product is classified as NOVA group 4, indicating an ultra‑processed food with several additives. While the fat (9.7 g) and salt (0.58 g) are moderate, the presence of multiple starches, raising agents and diphosphates makes it less natural than fresh chicken, which consumers should consider.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical values for similar tempura chicken products, this item provides less sugar (0.5 g vs 2.15 g), less fat (9.7 g vs 12.38 g), lower salt (0.58 g vs 3.21 g) but higher carbohydrates (9.5 g vs 5.18 g) and slightly less protein (18 g vs 19.9 g) per 100 g.
Ingredients
chicken breast fillet (66%) (chicken breast, water, salt), rapeseed oil, maize starch, rice flour, gram flour, maize flour, water, salt, raising agents: sodium carbonates, diphosphates, stabiliser: xanthan gum, dextrose, potato starch
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Frequently Asked Questions
Everything you need to know about Tempura Chicken Mini Fillets.





