Why is Butter Chicken sauce classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sauce includes many refined and industrial ingredients such as modified maize starch, rapeseed oil, and a spice blend that uses anti‑caking agents (calcium phosphates, E341), silicon dioxide (E551), paprika extract (E160c), lactic acid (E270) and citric acid (E330), which together place it in the ultra‑processed NOVA 4 category.

How do the sugar and salt levels in Butter Chicken sauce affect people with diabetes or high blood pressure?

At 5.6 g of sugar per 100 g, the sauce adds a moderate amount of carbohydrates that can raise blood glucose, so diabetics should count it toward their daily carbs. The salt content is 0.69 g per 100 g, relatively low for a sauce, but it still contributes to total sodium intake and should be considered by those monitoring blood pressure.

Is the presence of cream and butter in Butter Chicken sauce a concern for individuals with milk allergy?

Yes. The ingredient list includes cream and butter, both derived from milk, and the product is explicitly labelled with a milk allergen warning, so anyone with a milk allergy should avoid it.

Specially Selected,Aldi

Butter Chicken sauce

Fat And Sauces

Product Insights

Butter Chicken sauce is a ready‑to‑use condiment belonging to the Fat and sauces / Dressings and sauces family. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating a highly processed product. Per 100 g it provides 133 kcal, 9.2 g fat (including 4.1 g saturated), 5.6 g sugars, 0.69 g salt, 2.3 g fiber and 1.3 g protein, a mix of moderate nutrients but with added sugars and saturated fat that exceed typical sauce profiles.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal133 kcal

Fat9.2 g

Saturated Fat4.1 g

Carbohydrates9.9 g

Sugars5.6 g

Comparative Analysis

Compared with average sauces, this butter chicken sauce contains less than half the typical sugar and salt, lower total fat and calories, but its saturated fat is nearly double the average and protein is slightly below typical levels.

Ingredients

Water, ONION (12%), CREAM (11%) (Milk), TOMATO (5%), TOMATO PASTE (4%), BUTTER (3%) (Milk), Rapeseed Oil, Sugar, SPICE CAP SEASONING (3%) (Rice Flour, Paprika Powder, Cumin Powder, Sugar, Coriander Powder, Cardamom Powder, Cinnamon Powder, Anti-caking Agents: Calcium Phosphates, Silicon Dioxide; Fenugreek Powder, Clove Powder, Paprika Extract, Flavouring), Modified Maize Starch, Garlic Purée, Ginger Purée, Salt, Coriander Powder, Ginger Powder, Paprika Powder, Ground Cumin, Acidity Regulators: Lactic Acid, Citric Acid; Dried Fenugreek Leaves, Cinnamon Powder, Ground Black Pepper, Paprika Extract, Ground Cardamom, Smoked Paprika Powder, Chilli Powder.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.