
Product Insights
Roasted salted peanuts are a snack made primarily of peanuts (97%) with rapeseed oil and salt, placed in the Salty snacks and Nuts PNNS groups. They carry a Nutri‑Score of B, delivering high protein (≈31.7 g per 100 g) and fiber (≈5.3 g) while also containing high total fat (≈52 g) and saturated fat (≈7 g) and moderate salt (≈0.73 g), with low sugars (≈3 g). The product is classified as a processed food (NOVA 3) due to roasting and added oil/salt, and it is a major peanut allergen, making it unsuitable for individuals with peanut sensitivity.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average packaged snack nuts, its fat (52 g vs 49 g) and saturated fat (7 g vs 6.6 g) are slightly higher, while its sugar (3 g vs 6.4 g) and salt (0.73 g vs 3.65 g) are notably lower, resulting in a higher energy content (≈625 kcal vs 585 kcal).
Ingredients
peanuts (97%), rapeseed oil, salt, allergy advice: for allergens, see ingredients in bold, may also contain nuts, dietary advice: suitable for vegetarians, warning: although every effort has been made to remove shell, some small fragments may remain, small children can choke on nuts, nutrition typical values energy fat
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Frequently Asked Questions
Everything you need to know about Roasted salted peanuts.






