
Product Insights
The product is a 250 g organic strawberry jam from Germany, made with 75 % strawberries, agave syrup, grape juice concentrate, elderberry concentrate and lemon juice concentrate, and uses pectin and calcium citrate as gelling agents. It is certified vegan and carries a Nutri‑Score of C with a relatively low fat (0.4 g) and salt (0.03 g) content but a high sugar level of 23 g per 100 g, placing it in the “Sugary snacks” PNNS group. The jam is classified as NOVA 4, indicating an ultra‑processed product, and contains two listed additives (E440 pectin and E333 calcium citrate), which are generally regarded as safe.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam in its category, this strawberry spread contains markedly less sugar, fat and salt per 100 g.
Ingredients
75% Erdbeeren (EU/Nicht-EU), 20% Agavendicksaft (Nicht-EU), Traubensafte konzentrat*, Geliermittel: Pektine, Festigungsmittel: Calciumcitrate, Holunderbeerkonzentrat*, Zitronensaftkonzentrat *aus biologischer Landwirtschaft
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Frequently Asked Questions
Everything you need to know about 75% Erdbeere Fruchtaufstrich.












