Why is Erdbeeren Fruchtaufstrich classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The jam is labelled NOVA 4 because it includes processed fruit sugars and a food‑grade gelling agent (pectin, listed as additive E440). These ingredients are derived from refined processing steps, placing the product in the ultra‑processed category.

How does the sugar content of this strawberry jam affect a diabetic or hypertensive diet?

With 50 g of sugars per 100 g, the jam contributes a significant amount of simple carbohydrates, which can raise blood glucose levels quickly and may increase overall daily sugar intake, potentially challenging blood‑sugar control for diabetics and contributing to higher caloric load for those monitoring blood pressure.

Is Erdbeeren Fruchtaufstrich suitable for a vegan diet?

Yes, the jam contains only plant‑based ingredients – strawberries, fruit‑derived sugars and pectin – and does not include any animal‑derived components, making it compatible with a vegan lifestyle.

St. Dalfour • 284g

Erdbeeren Fruchtaufstrich

Sugary Snacks

Product Insights

St. Dalfour’s Erdbeeren Fruchtaufstrich is a strawberry jam spread packaged in a glass jar and pot, containing 51% strawberries, fruit‑derived sugars and pectin as a gelling agent. It belongs to the sugary snacks group, offers virtually no fat or protein, and is free from added preservatives, colourings and artificial flavours. However, it is classified as ultra‑processed (NOVA 4) and provides a high 50 g of sugars per 100 g, which may be a concern for sugar‑sensitive diets.

Nutrient Levels

Traffic light indicators

Fat

low

Sugars

high

Nutritional Values

Values per 100 g

Added Sugars36.8 g

Fruits & Vegetables51 %

Comparative Analysis

Compared with the average sugary snack (53.44 g sugars per 100 g), this jam delivers slightly less sugar and virtually no fat, making its fat content markedly lower than the category norm.

Ingredients

Fraises 51%, sucres extraits de fruits, gélifiant: pectines de fruits.

84%

35%

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Frequently Asked Questions

Everything you need to know about Erdbeeren Fruchtaufstrich.

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St. Dalfour • 284g

Erdbeeren Fruchtaufstrich

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Sugars

high

Nutritional Values

Values per 100 g

Added Sugars36.8 g

Fruits & Vegetables51 %

Comparative Analysis

Compared with the average sugary snack (53.44 g sugars per 100 g), this jam delivers slightly less sugar and virtually no fat, making its fat content markedly lower than the category norm.

Ingredients

Fraises 51%, sucres extraits de fruits, gélifiant: pectines de fruits.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.