
Product Insights
Kakao Nibs is a vegan snack bar made primarily of dates, cocoa nibs, cashew nuts and coconut fat, classified under the sugary snacks and biscuits‑and‑cakes groups. Per 100 g it delivers 48 g of sugars, 14 g of total fat (7.7 g saturated), 5.1 g of protein, 10.6 g of fiber and only 0.13 g of salt, earning a Nutri‑Score of D and a NOVA 3 processing level. The bar offers plant‑based ingredients and high fiber, but the very high sugar and saturated‑fat content limit its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack bar (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), this product contains markedly more sugar (48 g), slightly less total fat (14 g), about the same saturated fat (7.7 g), far less salt (0.13 g) and substantially higher fiber (10.6 g vs 3.07 g).
Ingredients
63% Datteln* getrocknet, 8% Kakaokernstücke*, 8% CASHEWKERNE*, Apfelsaftkonzentrat*, Kokosfett*, Erdmandelmehl*, 5% stark entölter Kakao*, Meersalz.
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Frequently Asked Questions
Everything you need to know about Kakao Nibs.












