Why does Winter chocolate caramelized almonds receive a Nutri‑Score of E, and which nutrients drive this rating?

The Nutri‑Score is based on a balance of negative points for energy, total sugars and saturated fat and positive points for fiber, protein and fruit/vegetable content. This bar scores high on the negative side because it contains 50 g of sugar, 21 g of saturated fat and 561 kcal per 100 g, while contributing no fiber or fruit/vegetable content, resulting in a low overall score and an E grade.

How does the high sugar and saturated‑fat content affect people with diabetes or heart‑related conditions?

Consuming 50 g of sugar in a single serving can cause rapid blood‑glucose spikes, which is problematic for diabetes management, and the 21 g of saturated fat may raise LDL cholesterol, increasing cardiovascular risk; therefore, individuals with these conditions should limit intake of this chocolate.

Is the presence of almonds and milk in this chocolate a concern for people with nut or dairy allergies?

Yes, the product contains caramelized almonds and whole‑milk powder, both of which are common allergens; anyone with tree‑nut or dairy allergy should avoid this chocolate to prevent allergic reactions.

DmBio • 100g

Winter Schokolade gebrannte Mandeln

Sugary Snacks

Product Insights

Winter chocolate caramelized almonds is an organic milk chocolate bar containing caramelized almonds, marketed as a festive Christmas treat. It belongs to the sugary snacks and chocolate products groups, carries a Nutri‑Score of E (31 points) and is classified in Nova group 3, reflecting a high content of sugars (50 g), fat (35 g) and saturated fat (21 g) per 100 g, while providing modest protein (8.3 g) and low salt (0.23 g). The product offers organic and fair‑trade ingredients such as cocoa, milk powder and almonds, but it is ultra‑processed, contains no additives, and its high sugar and saturated‑fat levels make it unsuitable for low‑calorie or heart‑healthy diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal561 kcal

Fat35 g

Saturated Fat21 g

Carbohydrates51 g

Sugars50 g

Comparative Analysis

Compared with the average chocolate snack, this bar contains more sugar (50 g vs 40.2 g), higher fat (35 g vs 33.1 g) and saturated fat (21 g vs 19 g), but less salt (0.23 g vs 0.42 g) and considerably less dietary fiber.

Ingredients

Rohrzucker*, VOLLMILCHPULVER*, Kakaobutter*, 10% MANDELN* karamellisiert (MANDELN*, Rohrzucker*), Kakaomasse*, Bourbon-Vanille*, Vanilleextrakt*. *aus biologischer Landwirtschaft

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Winter Schokolade gebrannte Mandeln.

DmBio

100g