
Product Insights
Mandelmus is a plant‑based spread classified as a nut butter, made from ground almonds and sold in a 250 g jar. It earns a Nutri‑Score of A and falls into NOVA 3 (processed) while offering a high protein content of 25 g, 12 g of fiber and low sugar (4.3 g) and salt (0.03 g) per 100 g. However, its 56 g of fat, including 4.8 g of saturated fat, and 653 kcal per 100 g make it calorie‑dense, which may require mindful portion sizes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average almond‑butter (53.8 g fat, 20.97 g protein, 9.78 g fiber, 6.65 g sugar, 0.45 g salt per 100 g), this Mandelmus provides more fat, protein and fiber but considerably less sugar, carbohydrates and salt, while delivering 653 kcal per 100 g.
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Frequently Asked Questions
Everything you need to know about Mandelmus weiss.







