
Product Insights
Potato chips with salt are a plant‑based, vegan salty snack made from 76 % potatoes, vegetable oils (sunflower and rapeseed), salt and an antioxidant (E306). The product carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a processed snack with high total fat (23 g per 100 g), moderate saturated fat (1.7 g) and salt (1.5 g), while providing 5.2 g of fiber and low sugars. Its Eco‑Score is A, indicating a favorable environmental profile, but consumers should note the possible milk trace and the presence of added antioxidant (E306).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack, it contains far less sugar and saturated fat, a similar amount of energy, slightly lower total fat and salt, higher fiber, but lower protein.
Ingredients
Картофи (76 %), растителни масла (слънчогледово, рапично в променливо съотношение), сол (1,5 %), антиоксидант: токоферол-обогатен екстракт. Може да съдържа следи от мляко.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Картофен чипс със сол.











