Lay's • 235 g
Classic
Product Insights
Lay’s Classic potato chips are a salty‑snack product made from specially selected potatoes, vegetable oil and salt, and they carry a gluten‑free label. The snack scores a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, reflecting modest protein (3 g) and fiber (2 g) but relatively high fat (18 g) and moderate salt (0.62 g) per 100 g. While it offers low sugar, the overall nutritional profile is less favorable than unprocessed alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack category, Classic contains less sugar (1 g vs 3.84 g), slightly lower fat (18 g vs 23.61 g) and substantially lower salt (0.62 g vs 52.44 g) per 100 g.
Ingredients
SPECIALLY SELECTED POTATOES, VEGETABLE OIL, SALT. GLUTEN-FREE. INGRÉDIENTS : POMMES DE TERRE SPÉCIALEMENT SÉLECTIONNÉES, HUILE VÉGÉTALE, SEL. SANS GLUTEN.
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Frequently Asked Questions
Everything you need to know about Classic.
