Happy Harvest
Protein Toastbrot
Product Insights
Protein Toastbrot is a high‑protein, vegan bread from Happy Harvest, categorized as a cereal‑based product. It carries a Nutri‑Score of A and falls in NOVA group 4, offering 24 g of protein and 3.6 g of fiber per 100 g while keeping sugars at 2.8 g and salt below 0.003 g, though it contains 6.8 g of fat and 0.8 g of saturated fat per 100 g. The slice is an ultra‑processed formulation that includes emulsifier salts (E471, E481), ascorbic acid (E300), ethanol (E1510) and may contain traces of egg, milk, mustard, sesame and oat, which could be a concern for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical sandwich breads, this toast provides roughly three times more protein while maintaining low sugar and salt levels, but its higher fat and additive load reflects its ultra‑processed nature.
Ingredients
HIGH PROTEIN WHEAT TOAST. Ingredients: wheat flour, water, wheat protein 18.9%, soy meal 5.5%, rapeseed oil, sunflower protein concentrate 3.1%, yeast, bean protein concentrate 2.5%, sugar, emulsifier salt (mono - and diglycerides of fatty acids, sodium stearoyl-2-lactylate), concentrated lime juice, acidity regulator: sodium diacetate, soy flour, flour treatment agent, ascorbic acid, ethanol (Treated with ethanolone to extend shelf life.) High protein content. 24 g protein per 100g. May contain traces of egg, milk, mustard, sesame and oat
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Frequently Asked Questions
Everything you need to know about Protein Toastbrot.
