Bio Olivenöl

Bio Olivenöl is an organic extra‑virgin olive oil that falls under the Fat and sauces / Fats category. It delivers a very high fat content of about 92 g per 100 ml, with 15 g of saturated fat, while providing only 0.5 g of sugars and 0.01 g of salt, and it carries a Nutri‑Score of B and a NOVA classification of 2, indicating minimal processing. The oil offers vitamin E and antioxidant benefits but its calorie density (≈828 kcal per 100 ml) means it should be used in moderation, mainly for cooking, dressings, or finishing dishes.