
Product Insights
Schinken-Lyoner is a processed pork sausage belonging to the processed meat family. It carries a Nutri-Score of E and is classified in NOVA group 4, indicating an ultra‑processed product with added preservatives, antioxidants and stabilisers such as sodium nitrite, ascorbic acid and diphosphates. The product is high in fat (24 g), saturated fat (9.2 g) and salt (1.7 g) per 100 g, while containing low sugars and providing 13 g of protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average processed meats, this Lyoner ham contains more fat and saturated fat but less salt and sugar per 100 g.
Ingredients
Schweinefleisch (84 %), Trinkwasser, Schweinespeck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze (Chili, Paprika, Zwiebelpulver, Nelken, _Sellerie_, _Senfmehl_), Gewürzextrakte (Pfeffer, Macis, Liebstöckel, Muskatnuss, Zitronen), Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.
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Frequently Asked Questions
Everything you need to know about Schinken-Lyoner.







