
Product Insights
Maribel Strawberry Jam is a plant‑based spread classified within the sugary snacks family. It carries a Nutri‑Score of C and falls into the NOVA 3 processed food category, offering very low fat (0.2 g) and salt (0.05 g) but a high sugar content of 26.2 g per 100 g, which is still lower than the overall food category average. The product also receives an Eco‑Score of C, indicating a moderate environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average food product, this strawberry jam contains far less fat and salt and about one‑third the energy, but its sugar level remains high at 26 g per 100 g, although still below the overall category average of 53 g.
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Frequently Asked Questions
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