Why is Erdbeer passiert Marmelade classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The jam is labeled NOVA 4 because it combines whole fruit with added refined sugar, concentrated lemon juice and a gelling agent; the only listed additive is pectin (E440), which is used to achieve the spreadable texture.

How does the sugar and salt content of this strawberry jam affect people with diabetes or high blood pressure?

With 47 g of sugar per 100 g, the jam can cause a rapid rise in blood glucose, making it unsuitable for uncontrolled diabetes, while its very low salt (0.02 g) poses minimal risk for hypertension but does not offset the impact of the high sugar load.

Is this jam suitable for vegan, keto, halal, or gluten‑free diets?

The product is free of animal ingredients and gluten, so it fits vegan and gluten‑free diets, but the added sugar may be processed with bone char, which some vegans avoid; its high carbohydrate and sugar levels make it unsuitable for keto, and all ingredients are halal‑compatible provided the sugar source meets halal standards.

Glück • 230g

Erdbeer passiert Marmelade

Sugary Snacks

Product Insights

Erdbeer passiert Marmelade is a plant-based strawberry jam packaged in glass, containing 70 % strawberries, sugar, lemon juice concentrate, pectin and elderberry juice. It belongs to the Sugary snacks group, carries a Nutri-Score of D and is classified as ultra-processed (NOVA 4), reflecting its high added-sugar content (47 g per 100 g) and low fat, saturated fat and salt. While the jam offers a modest amount of dietary fiber (2.9 g) and a vivid fruit flavor, its overall calorie density (200 kcal per 100 g) and sugar load make it a treat to be consumed in moderation.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal200 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates48 g

Sugars47 g

Comparative Analysis

Compared with typical sweet spreads, this strawberry jam contains markedly less sugar, fat and salt while offering slightly more fiber, though its protein content is considerably lower.

Ingredients

70% Erdbeeren, Zucker, Zitronensaftkonzentrat, Geliermittel Pektin, Holundersaftkonzentrat.

84%

35%

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Frequently Asked Questions

Everything you need to know about Erdbeer passiert Marmelade.

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Glück • 230g

Erdbeer passiert Marmelade

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal200 kcal

Fat0.5 g

Saturated Fat0.1 g

Carbohydrates48 g

Sugars47 g

Comparative Analysis

Compared with typical sweet spreads, this strawberry jam contains markedly less sugar, fat and salt while offering slightly more fiber, though its protein content is considerably lower.

Ingredients

70% Erdbeeren, Zucker, Zitronensaftkonzentrat, Geliermittel Pektin, Holundersaftkonzentrat.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.