Why is PROTEIN BAR peanut flavour classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The bar is made from hydrolysed collagen, milk protein isolates, refined chocolate with maltitol, emulsifiers, humectants and multiple isolated ingredients, which places it in the NOVA 4 category. It contains the additives E150a (caramel colour), E160a (carotene), E322 (lecithin), E422 (glycerin), E955 (sucralose) and E965 (maltitol).

How does the sugar and salt content in PROTEIN BAR peanut flavour affect a diabetic or hypertensive diet?

With only 2 g of sugar and 0.49 g of salt per 100 g, the bar adds modest carbohydrate and sodium compared with many snack bars, making it a lower‑impact option for blood‑glucose and blood‑pressure management, though the total carbohydrate load should still be counted within daily limits.

Is the presence of milk proteins, soy lecithin, and peanuts in PROTEIN BAR peanut flavour a concern for people with allergies?

Yes, the product explicitly lists milk protein, soy lecithin and chopped peanuts, so it poses a risk for individuals allergic to dairy, soy or peanuts and should be avoided by those with any of these sensitivities.

Lidl, Sportyfeel • 135 g

Protein Bar Peanut flavour

Sugary Snacks

Product Insights

The PROTEIN BAR peanut flavour is a high-protein snack bar positioned in the sugary snacks and biscuits-and-cakes groups, delivering 50 g of protein per 100 g. It is classified as NOVA 4 ultra-processed, carries no added sugars and contains a low 2 g of sugars and 0.49 g of salt, but it also has 6.4 g of saturated fat and includes several food additives (E150a, E160a, E322, E422, E955, E965). The bar lists milk proteins, soy lecithin and peanuts among its ingredients, so it is unsuitable for consumers with dairy, soy or peanut allergies.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal376 kcal

Fat13 g

Saturated Fat6.4 g

Carbohydrates23 g

Sugars2 g

Comparative Analysis

Compared with the average snack bar, this protein bar contains far less sugar (2 g vs 28.98 g), lower fat (13 g vs 17.65 g), reduced saturated fat (6.4 g vs 7.8 g) and substantially less salt (0.49 g vs 1.98 g per 100 g).

Ingredients

Eiwitreep met pindasmaak, omhuld met 19% melkchocolade met zoetstof. Met zoetstoffen. Ingrediënten: melkeiwitten, collageenhydrolysaat (rund), 19% volle melkchocolade met zoetstof (zoetstof: maltitolen; cacaoboter** volle melkpoeder, cacaomassa**, emulgator: lecithinen (soja), vanille-extract), bevochtigingsmiddel: glycerol, water, palmvet, koolzaadolie, 0,9% gehakte pinda's, aroma, zout, kleurstoffen: karamel, carotenen; zoetstof: sucralose. **Rainforest Alliance gecertificeerd. Lees meer op ra.org. Kan hazelnoot cashewnoot amandel pisthachenoot ei en glutenbevattende granen bevatten.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.