
Product Insights
These Spanish almonds are blanched and roasted, belonging to the salty‑snacks family of nuts. They earn a Nutri‑Score of A and are classified in NOVA group 1, indicating an unprocessed product. Per 100 g they provide 58.6 g fat (including 5.2 g saturated), 25.3 g protein and 11.5 g fiber, while sugar (3.6 g) and salt (0.08 g) are low, making them calorie‑dense but nutritionally rich.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical snack averages, this almond snack contains far less sugar (3.6 g vs 6.39 g) and salt (0.08 g vs 3.65 g), but markedly more fat (58.6 g vs 49.11 g) and calories (666 kcal vs 585.42 kcal), while its saturated fat is slightly below the average.
Ingredients
Mandeln
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Frequently Asked Questions
Everything you need to know about Spanische Mandeln blanchiert und geröstet.









