
Product Insights
Pindakaas Stukjes Pinda is a 600 g jar of crunchy peanut butter pieces marketed as a plant‑based spread. It falls under the Legumes group, carries a Nutri‑Score of C and is classified as NOVA 4, reflecting its high fat (52 g/100 g), saturated fat (8.3 g/100 g) and moderate sugar (9.4 g/100 g) content, while also providing 22 g of protein and 7.5 g of fiber per 100 g. The product contains the allergens peanuts and soy, is vegan, but includes hydrogenated palm fat and refined vegetable oils, which may be concerns for health‑ or sustainability‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this peanut butter contains far more fat (52 g vs 15.16 g), substantially higher saturated fat (8.3 g vs 2.78 g) and sugar (9.4 g vs 4.09 g), while its salt level (0.47 g) is well below the typical 2.32 g per 100 g.
Ingredients
81% pinda's, plantaardige olie (pinda, raapzaad, soja), dextrose, gehydrogeneerd palmvet, zout.
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Frequently Asked Questions
Everything you need to know about Pindakaas stukjes Pinda.











