
Product Insights
Poêlée champêtre is a frozen, pan‑fried vegetable dish classified under the fruits and vegetables and vegetables groups. It carries a Nutri‑Score of A and falls in NOVA group 3, offering low fat, low saturated fat, low sugars and only 32 kcal per 100 g, while its salt level is moderate at 0.45 g. The formulation includes wheat flour and added sugar, which means it is not gluten‑free and may not be ideal for low‑sodium or strict gluten‑free diets.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average frozen vegetable product, this skillet contains significantly less fat, saturated fat, sugars and salt per 100 g, while providing only 32 kcal of energy.
Ingredients
19% brocolis, 18% haricots verts, 17% haricots beurre, 15%, oignons, 14% champignons de Paris, 9% poivrons rouges, eau, sel, plantes aromatiques, 0,5% épices, huile de colza, sucre, farine de blé, champignons de Paris en poudre, amidon de mais
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Frequently Asked Questions
Everything you need to know about Poêlée champêtre.










