Milbona • 250 g
Hirtenkäse nach griechischer Art
Product Insights
Hirtenkäse nach griechischer Art is a 250 g block of Greek‑style feta made from cow’s milk, produced in Germany and marketed as vegetarian and GMO‑free. It belongs to the milk and dairy PNNS group, carries a Nutri‑Score of E and falls in Nova 3, indicating a moderately processed cheese with a relatively high saturated‑fat (13.9 g) and salt (2.7 g) content per 100 g. While it provides a solid 17.8 g of protein and modest energy (258 kcal) with very low sugars, the high fat and salt levels reduce its overall nutritional rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (fat 25.0 g, saturated fat 15.3 g, salt 3.3 g, sugars 1.8 g, protein 20.3 g, energy 323 kcal), this feta has lower fat, saturated fat, sugar and energy but slightly higher salt and lower protein per 100 g.
Ingredients
pasteurisierte Kuhmilch, Speisesalz, mikrobielles Lab, Käsereikulturen
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Frequently Asked Questions
Everything you need to know about Hirtenkäse nach griechischer Art.
