
Product Insights
Chipsy wielozbożowe smak pomidor z bazylią are multigrain tomato‑basil flavored crisps marketed as salty snacks. They belong to the Salty snacks PNNS group, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), with a high total fat content (23.3 g per 100 g) and 8 g of sugars, while saturated fat is low (1.8 g) and fiber is relatively high (6.2 g). The product contains gluten and may have traces of milk, soy and peanuts, making it unsuitable for those with related allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average snack values, this chip has slightly less total fat (23.3 g vs 23.6 g), markedly lower saturated fat (1.8 g vs 5.1 g), higher sugars (8 g vs 3.8 g), far lower salt (1.74 g vs 52.44 g), more fiber (6.2 g vs 4.5 g), and a slightly higher energy (489 kcal vs 471 kcal).
Ingredients
33,9 % mąka kukurydziana, 23 % olej rzepakowy, 12,6 % mąka owsiana, 11,8 % mąka ryżowa, 8,5 % mąka pszenna, cukier, maltodekstryna, dekstroza, sól, 1,4 % otręby pszenne, 0,3% pomidory w proszku, cebula w proszku, przyprawy (papryka czerwona, natka pietruszki), 0,13 % bazylia, regulator kwasowości: kwas cytrynowy; aromat, ekstrakt paprykowy. Produkt może zawierać mleko, soję i orzeszki arachidowe.
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Frequently Asked Questions
Everything you need to know about Chipsy wielozbożowe smak pomidor z bazylią.




