
Product Insights
Kichererbsen Chips are a gluten‑free, chickpea‑based salty snack marketed as an appetizer. The product carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA group 4), with 13 g fat, 1.9 g salt, 5.8 g sugars, 13 g protein and 4.8 g fiber per 100 g. It contains dairy ingredients such as sweet whey powder and skimmed‑milk yoghurt powder, making it unsuitable for vegans and a potential allergen for those with milk sensitivity.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty snacks, these chickpea chips have less than half the fat and far lower salt, but contain more sugar and slightly more fiber than the category averages.
Ingredients
Kichererbsen-Reis-Kartoffel-Snack mit Joghurt - und Gurken-Geschmack. : 27% Kichererbsenmehl, 23% Reismehl, 12% Sonnenblumenöl, 12% Kartoffelflocken, Kartoffelstärke, Tapiokastärke, Süßmolkenpulver, Erbsenproteinisolat, Speisesalz, Knoblauchpulver, Zucker, Zwiebelpulver, Magermilchjoghurtpulver, Petersilie, natürliches Aroma, naturiches Gurkenaroma, Korianderp Dieses Produkt ist glutenfrei Wärme schüzen und trocken lagern. geoffnet mindestens haltbar bis: siehe Aufdruck Ur unten.
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Frequently Asked Questions
Everything you need to know about Kichererbsen Chips.







