Lorenz • 85 g
Kicher Erbsen Chips
Product Insights
Kicher Erbsen Chips are a plant‑based salty snack made primarily from chickpea flour, rice flour, sunflower oil, and potato flakes. They belong to the Salty snacks and Appetizers groups, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), reflecting the presence of added sugars, dairy‑derived flavorings and several food additives. Nutritionally, the chips provide 13 g of protein and 4.6 g of fiber per 100 g, but also contain 13 g of fat, 4.8 g of sugar and a high 2.6 g of salt, which tempers the protein and fiber benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this chip contains about half the fat (13 g vs 23.6 g), slightly more sugar (4.8 g vs 3.8 g), and dramatically less salt (2.6 g vs 52.4 g) per 100 g.
Ingredients
Kichererbsenmehl (30%), Reismehl, Sonnenblumenöl, Kartoffelflocken (11%), Tapiokastärke, Kartoffelstärke, Erbsenproteinisolat, Salz, Zucker, _Süßmolkenpulver_, Zwiebelpulver, Aroma (enthält _Milcherzeugnisse_), Säureregulatoren: Citronensäure, Natriumdiacetat, Calciumlactat; _Sauerrahmpulver_, Petersilie, Knoblauchpulver
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Frequently Asked Questions
Everything you need to know about Kicher Erbsen Chips.
