
Product Insights
Mansikkahillo is a 425 g jar of strawberry jam from the Maribel brand, marketed as gluten‑free and pasteurized. It delivers 44.4 g of sugars and 0.2 g of fat per 100 g, with very low salt (0.02 g) and modest protein (0.4 g), earning a Nutri‑Score of D and a NOVA classification of 4, indicating an ultra‑processed sweet spread. While it fits the Sugary snacks category and can brighten toast or pastries, its high sugar content makes it unsuitable for low‑sugar or diabetic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam, this strawberry jam contains far less fat (0.2 g vs 10.5 g), markedly lower salt (0.02 g vs 0.36 g) and about 20 % less sugar (44.4 g vs 53.4 g) per 100 g, resulting in only 186 kcal versus the typical 373 kcal.
Ingredients
Mansikka, sokeri, vesi, hyytelöimisaine (pektiinit), sitruunahappo.
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Frequently Asked Questions
Everything you need to know about Mansikkahillo.







