Why is Vegane Tortelloni Tomate Basilikum classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is deemed ultra‑processed because it combines refined durum wheat semolina, concentrated vegetable juices, added sunflower oil, and a complex tomato‑basil filling that undergoes multiple industrial steps such as concentration, drying and emulsification. Although no synthetic additives are listed, it does contain natural flavourings and sunflower oil, which together with the refined grain base place it in the NOVA 4 category.

How does the saturated‑fat and salt content in this product affect a heart‑healthy diet?

With 5.8 g of saturated fat per 100 g, the pasta provides roughly three times the amount typical for similar meals, which can raise LDL cholesterol when consumed frequently. The salt level of 1.25 g is below the category average, but combined with the high saturated‑fat content, regular intake may still challenge a heart‑healthy eating plan, so moderation is advised.

Is the durum wheat semolina in this product a concern for people with gluten intolerance?

Yes. Durum wheat semolina is a wheat‑based ingredient that contains gluten, and the product is labelled with a gluten allergen, making it unsuitable for anyone who must avoid gluten.

Vemondo, Lidl • 250g

Vegane Tortelloni Tomate Basilikum

Composite Foods

Product Insights

Vegane Tortelloni Tomate Basilikum are vegan stuffed pasta meals made from durum wheat semolina, tomato‑basil filling and sunflower oil. They carry a Nutri‑Score of D and belong to the Composite foods and One‑dish meals groups, while being classified as NOVA 4 ultra‑processed, offering a high fiber content (4.5 g) but also elevated total fat (7.3 g) and saturated fat (5.8 g) and a calorie density of 263 kcal per 100 g. The product is suitable for vegans but contains gluten, making it unsuitable for those with gluten intolerance.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal263 kcal

Fat7.3 g

Saturated Fat5.8 g

Carbohydrates40.5 g

Sugars4 g

Comparative Analysis

Compared with typical stuffed‑pasta products, it contains more total fat (7.3 g vs 5.9 g), markedly more saturated fat (5.8 g vs 1.9 g) and higher calories (263 kcal vs 175 kcal), while offering double the fiber (4.5 g vs 2.1 g) and lower salt (1.25 g vs 3.55 g).

Ingredients

60% těstoviny (krupice z tvrdé pšenice, pitná voda, slunečnicový olej, koncentrát mrkvové šťávy), 40% náplň s rajčaty a bazalkou [5,6 %** koncentrovaný rajčatový protlak, kokosový olej, 4,8 %** pyré z cherry rajčat, pórek, sušené brambory, strouhanka (pšeničná mouka, pitná voda, olivový olej, pekařské droždí, jedlá sůl), 3,4%** bazalka, koncentrované dýňové pyré, 1,2 %** solená sušená rajčata (rajčata, jedlá sůl), bramborový škrob, jedlá sůl, hrachová vláknina, slunečnicový olej, přírodní aromata, vláknina-inulin, chilli, česnek, oregano].

84%

35%

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