Why is the Protein Bar Stracciatella classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It receives a NOVA 4 rating because its formulation relies on multiple refined ingredients such as whey protein concentrate, calcium caseinate, soy isolate, malt chocolate coating and palm fat, all of which are industrially processed; the bar also includes the additives glycerol (E422), soy lecithin (E322), sucralose (E955), maltitol (E965) and alpha‑tocopherol (E307) as an antioxidant.

How does the salt content in this protein bar affect a hypertensive diet?

With about 1.1 g of salt in a single 45 g bar (≈2.5 g per 100 g), the product contributes a notable portion of the recommended daily sodium limit, so regular consumption could elevate blood pressure in people who need to watch their salt intake.

Is this protein bar suitable for a vegan or dairy‑free diet?

No, the bar is not vegan or dairy‑free because it contains milk‑derived proteins (whey, casein) and also includes soy protein, which, while plant‑based, does not remove the dairy allergens.

Lidl • 45g

Protein bar stracciatella

Snacks

Product Insights

The Lidl Protein Bar Stracciatella is a 45 g snack that combines whey, casein and soy proteins with a malt‑based chocolate coating, delivering about 22 g of protein per serving. It is rated as a NOVA 4 ultra‑processed product and carries a non‑applicable Nutri‑Score for dietary‑supplement items, with moderate fat (5.1 g), high saturated fat (2.9 g) and salt (1.1 g) relative to typical snack averages, while sugars are low at 0.7 g. The bar contains milk and soy allergens, uses several additives (E422 glycerol, E322 lecithin, E955 sucralose, E965 maltitol and E307 tocopherol), and includes palm oil, which may raise sustainability concerns.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Added Sugars0 g

Fruits & Vegetables0 %

Comparative Analysis

Compared with the average snack bar, this protein bar contains far less sugar (0.7 g versus 21.6 g) and lower total and saturated fat, but its salt level (2.5 g per 100 g) is higher than typical.

Ingredients

Milchelweißmischung (Calciumcaseinat, Molkeneiweiß - konzentrat, Molkeneiweißisolat), Feuchthaltemittel: Glycerin, Kollagenhydrolysat, 16,5% Mal - titschokoladenkuvertüre (Kakaomasse***, Süßungsmittel: Maltit, Kakaobutter***, Emulgator: Lecithine (Soja), natürliches Vanille-Aroma), Sojaeiweißisolat, 4,6% Soja-Kakao-Stücke (Sojaeiweiß, Kakaopulver***, Reisgrieß), Palmfett, 1,7% gebrochene Kakaobohnen geröstet***, Aroma, Speisesalz, Emulgator: Lecithine, Süßungsmittel: Sucralose, Antioxidationsmittel: Alpha-Tocopherol, Kann uren von El Cehalenfrüchten enthalten, *hoher Proteingehalt, enthalten in einem

84%

35%

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