
Product Insights
Que du bon dans notre poulet tandoori is a ready‑to‑heat one‑dish meal that combines chicken fillet, durum‑wheat semolina and dairy components, placing it in the composite foods – one‑dish meals category. It carries a Nutri‑Score of B and is classified in NOVA group 3, offering 125 kcal, 4.1 g fat (1.5 g saturated), 0.73 g salt, 1.9 g sugars and 7.3 g protein per 100 g, which means low sugar and relatively high protein but moderate fat and salt levels. The product is suitable for consumers seeking a convenient protein‑rich chicken meal, yet it contains milk, gluten and a moderate amount of salt, so it should be avoided by those with dairy or gluten allergies or who need strict sodium control.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average ready‑meal, this chicken tandoori contains about half the salt and sugar, roughly 30 % fewer calories and fat, while delivering slightly more protein.
Ingredients
Ingrédients eau, 17,9% filet de poulet (Origine : France), 15,7% semoule de blé dur, 9,6% fromage blanc (lait (Origine : France)), 7% carottes, 6,8% courgettes, crème fraîche (lait (Origine : France)), huile d'olive, farine de blé, concentrés de curcuma, paprika, carotte oignons, sel, menthe, huile de tournesol, épices, huile de colza, ail, poivre.
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Frequently Asked Questions
Everything you need to know about Que du bon dans notre poulet tandoori.










