
Product Insights
Cantuccini mit Mandeln are Italian-style almond biscuits marketed as a sweet snack, classified in the “Sugary snacks” and “Biscuits and cakes” PNNS groups. They carry a Nutri‑Score of D and belong to the ultra‑processed NOVA 4 category, reflecting a formulation that includes added sugars (32.7 g/100 g), palm‑oil‑based margarine, emulsifier E471, acidifier E330, raising agents E500 and E503, and multiple allergens such as eggs, milk, gluten and nuts. While the product provides moderate protein (10.6 g/100 g) and low salt (0.2 g/100 g), its high sugar load, moderate fat (15.7 g) and presence of saturated fat (3.2 g) make it a calorie‑dense treat best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sweet snack biscuits (average per 100 g: 28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt, 418 kcal), this product is higher in sugar (32.7 g) and energy (434 kcal), lower in total and saturated fat, and contains markedly less salt.
Ingredients
Weizenmehl, Zucker, 25% Mandeln, Hühnereier*, Pflanzenmargarine (Palmfett, Wasser, Sonnenblumenöl, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Speisesalz, Säuerungsmittel: Citronensäure; Aromen), Butter, Magermilchpulver, Honig, Speisesalz, Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate; Aromen. *aus Bodenhaltung. Kann Spuren von anderen Schalenfrüchten, Soja und Senf enthalten.
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Frequently Asked Questions
Everything you need to know about Cantuccini mit Mandeln.










